Dark Singel Beer Recipe | All Grain Trappist Single | Brewer's Friend
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Dark Singel

154 calories 14.7 g 12 oz
Beer Stats
Method: All Grain
Style: Trappist Single
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 75% (brew house)
Source: NRBC
Calories: 154 calories (Per 12oz)
Carbs: 14.7 g (Per 12oz)
Created: Wednesday May 2nd 2018
1.047
1.010
4.9%
29.6
17.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb Belgian - Pilsner8 lb Pilsner 37 1.6 86.5%
1 lb Candi Syrup - Belgian Candi Syrup - D-1801 lb Belgian Candi Syrup - D-180 - (late boil kettle addition) 32 180 10.8%
4 oz Belgian - Aromatic4 oz Aromatic 33 38 2.7%
9.25 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Saaz2 oz Saaz Hops Pellet 3.5 Boil 90 min 29.58 100%
2 oz / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Dark Singel" Trappist Single beer recipe by NRBC. All Grain, ABV 4.85%, IBU 29.58, SRM 17.69, Fermentables: (Pilsner, Belgian Candi Syrup - D-180, Aromatic) Hops: (Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2018-05-02 04:10 UTC
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