Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
St celeia2 oz St celeia Hops |
|
Pellet |
4.1 |
Boil
|
60 min |
11.05 |
25% |
|
3 oz |
St celeia3 oz St celeia Hops |
|
Pellet |
4.1 |
Boil
|
30 min |
12.74 |
37.5% |
|
3 oz |
St celeia3 oz St celeia Hops |
|
Pellet |
4.1 |
Boil
|
15 min |
8.22 |
37.5% |
|
8 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
8 oz |
St celeia (Pellet) 7.9999999817006 oz St celeia (Pellet) Hops |
|
32.01 |
100% |
|
8 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12 gal |
|
Infusion |
-- |
148 °F |
-- |
Starting Mash Thickness:
1.2 qt/lb
|
Target Water Profile
Light colored and malty
"Tripel show v2" Belgian Tripel beer recipe by JP and mike. All Grain, ABV 12.3%, IBU 32.01, SRM 6.74, Fermentables: (Pale 2-Row, Victory, Flaked Oats, Belgian Candi Syrup - Clear (0L)) Hops: (St celeia)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-05-22 02:08 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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