View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Double Dipa

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 26.5 liters
Pre Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Rockley Brewing
Calories: 227 calories (Per 330ml)
Carbs: 21.1 g (Per 330ml)

Created: Monday April 30th 2018

Original Gravity:

1.074

Final Gravity:

1.015

ABV (standard):

7.8%

IBU (tinseth):

73.8

SRM (morey):

6.3

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Brew Log History

Ambient: {{ stats.ambient | number:0 }} °C

OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml

Readings: {{ readingsCount | number }}

Device Filter
{{ device.name | titlecase }} {{ ((device.name | lowercase) != (device.type | lowercase)) ? (device.type | titlecase) : '' }}

Fermentables

Amount	Fermentable	PPG	°L	Bill %
5.50 kg	American - Pale 2-Row5.5 kg Pale 2-Row	37	1.8	84%
700 g	American - Crystal 10L Millet Malt - Gluten Free	25	10	10.7%
350 g	American - Munich - Light 10L350 g Munich - Light 10L	33	10	5.3%
6,550 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
20 g	Galaxy20 g Galaxy Hops	Pellet	14.25	Boil	60 min	31.88	7.7%
20 g	Citra20 g Citra Hops	Pellet	11	Boil	15 min	12.21	7.7%
20 g	Mosaic20 g Mosaic Hops	Pellet	12.5	Boil	15 min	13.88	7.7%
20 g	Galaxy20 g Galaxy Hops	Pellet	14.25	Boil	15 min	15.82	7.7%
50 g	Mosaic50 g Mosaic Hops	Pellet	12.5	Dry Hop	5 days		19.2%
50 g	Galaxy50 g Galaxy Hops	Pellet	14.25	Dry Hop	5 days		19.2%
50 g	Citra50 g Citra Hops	Pellet	11	Dry Hop	5 days		19.2%
10 g	Galaxy10 g Galaxy Hops	Pellet	14.25	Dry Hop	10 days		3.8%
10 g	Citra10 g Citra Hops	Pellet	11	Dry Hop	10 days		3.8%
10 g	Mosaic10 g Mosaic Hops	Pellet	12.5	Dry Hop	10 days		3.8%
260 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
100 g	Galaxy (Pellet) 100 g Galaxy (Pellet) Hops	47.7	38.4%
80 g	Citra (Pellet) 80 g Citra (Pellet) Hops	12.21	30.7%
80 g	Mosaic (Pellet) 80 g Mosaic (Pellet) Hops	13.88	30.7%
260 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Sparge	--	68 °C	--
Starting Mash Thickness: 3 L/kg

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

340

Views

Brews

Public: Yup, Shared
Last Updated: 2018-07-21 07:10 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!

View Recipe

Double Dipa

{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}

{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} ^to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}