Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
5.50 kg |
Fuglsang - Pilsnermalt5.5 kg Fuglsang - Pilsnermalt |
|
37 |
1.6 |
91.7% |
|
0.50 kg |
Castle Chateau Cafe0.5 kg Castle Chateau Cafe |
|
29 |
189.1 |
8.3% |
|
6 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Yakima Valley Hops - southern Promise10 g southern Promise Hops |
|
Pellet |
11.4 |
Boil
|
60 min |
12.05 |
20% |
|
20 g |
Hallertau Tradition20 g Hallertau Tradition Hops |
|
Pellet |
5.3 |
Boil
|
15 min |
5.56 |
40% |
|
10 g |
Artcher10 g Artcher Hops |
|
Pellet |
3.7 |
Boil
|
15 min |
1.94 |
20% |
|
10 g |
Hallertau Tradition10 g Hallertau Tradition Hops |
|
Pellet |
5.3 |
Boil
|
0 min |
|
20% |
|
50 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
10 g |
Yakima Valley Hops - southern Promise (Pellet) 10 g southern Promise (Pellet) Hops |
|
12.05 |
20% |
|
30 g |
Hallertau Tradition (Pellet) 30 g Hallertau Tradition (Pellet) Hops |
|
5.56 |
60% |
|
10 g |
Artcher (Pellet) 10 g Artcher (Pellet) Hops |
|
1.94 |
20% |
|
50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
22.5 L |
|
Decoction |
-- |
64 °C |
90 min |
Starting Mash Thickness:
3.45 L/kg
|
Yeast
|
- -
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
75%
|
Flocculation:
|
Med |
|
Optimum Temp:
|
19 - 22 °C |
Starter:
|
No |
|
Fermentation Temp:
|
15 °C
|
Pitch Rate:
|
1.75 (M cells / ml / ° P)
594 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Priming
|
Method: Sukker
CO2 Level: 7 g/l |
Notes
Gjær type: MauriBrew Draught 40G
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-04-29 08:25 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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