Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
45 g |
Jester45 g Jester Hops |
|
Pellet |
7 |
Boil
|
45 min |
30.32 |
40.9% |
|
25 g |
Atcher25 g Atcher Hops |
|
Pellet |
3.7 |
Boil
|
15 min |
4.81 |
22.7% |
|
40 g |
Atcher40 g Atcher Hops |
|
Pellet |
3.7 |
Boil
|
5 min |
3.09 |
36.4% |
|
110 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
45 g |
Jester (Pellet) 45 g Jester (Pellet) Hops |
|
30.32 |
40.9% |
|
65 g |
Atcher (Pellet) 65 g Atcher (Pellet) Hops |
|
7.9 |
59.1% |
|
110 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
22.5 L |
|
Decoction |
-- |
67 °C |
-- |
Starting Mash Thickness:
3.75 L/kg
|
Priming
|
Method: Sukker
CO2 Level: 7 g/l |
"Engelsk Pale Ale" Extra Special/Strong Bitter (ESB) beer recipe by Breding Gaardsbryggeri. All Grain, ABV 5.98%, IBU 38.23, SRM 7.11, Fermentables: (CaraHell, CaraRed, Wheat Malt, Oat Malt, Pale Ale) Hops: (Jester, Atcher)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-04-29 10:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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