Genus Castor Muncher V3 Beer Recipe | All Grain Kölsch by Genus Brewing | Brewer's Friend
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Genus Castor Muncher V3

164 calories 16 g 12 oz
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Beer Stats
Method: All Grain
Style: Kölsch
Boil Time: 60 min
Batch Size: 30 gallons (fermentor volume)
Pre Boil Size: 34 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 68% (brew house)
Source: Genus Brewing
Calories: 164 calories (Per 12oz)
Carbs: 16 g (Per 12oz)
Created: Friday April 27th 2018
1.050
1.011
5.1%
24.5
4.1
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
40 lb American - Pale 2-Row40 lb Pale 2-Row 37 1.8 67.8%
6 lb Flaked Corn6 lb Flaked Corn 40 0.5 10.2%
8 lb German - Pilsner8 lb Pilsner 38 1.6 13.6%
1.50 lb Flaked Wheat1.5 lb Flaked Wheat 34 2 2.5%
2 lb American - Rye2 lb Rye 38 3.5 3.4%
0.75 lb Belgian - CaraVienne0.75 lb CaraVienne 34 20 1.3%
0.75 lb Canadian - Honey Malt0.75 lb Honey Malt 37 25 1.3%
59 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 oz Cluster3 oz Cluster Hops Pellet 7.2 Boil 60 min 14.43 50%
3 oz Cluster3 oz Cluster Hops Pellet 7.2 Boil 25 min 10.03 50%
6 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 150 °F 60 min
Starting Mash Thickness: 1.25 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
1.43 tsp Gypsum Water Agt Mash 0 min.
0.36 tsp NaCl Water Agt Mash 0 min.
0.36 tsp Ascorbic Acid Water Agt Mash 0 min.
4 oz Caramel Coffee Beans Flavor Secondary 3 days
 
Yeast
Imperial Yeast - G03 Dieter
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
60 - 69 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.5 (M cells / ml / ° P) 703 B cells required
American wheat (wyeast 1010)
Amount:
1 Each
Cost:
Attenuation (avg):
0%
Flocculation:
Optimum Temp:
0 - 0 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.5 (M cells / ml / ° P) 703 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
"Genus Castor Muncher V3" Kölsch beer recipe by Genus Brewing. All Grain, ABV 5.06%, IBU 24.46, SRM 4.11, Fermentables: (Pale 2-Row, Flaked Corn, Pilsner, Flaked Wheat, Rye, CaraVienne, Honey Malt) Hops: (Cluster) Other: (Gypsum, NaCl, Ascorbic Acid, Caramel Coffee Beans)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-04-27 22:46 UTC
NEW Water Requirements:
Genus Castor Muncher V3
Equipment Profile Used

System Default

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Water Requirements:
Genus Castor Muncher V3
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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