Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.25 oz |
Nugget0.25 oz Nugget Hops |
|
Pellet |
14.8 |
Boil
|
65 min |
9.88 |
16.7% |
0.50 oz |
Domestic Hallertau0.5 oz Domestic Hallertau Hops |
|
Pellet |
4.1 |
Boil
|
55 min |
5.26 |
33.3% |
0.25 oz |
Nugget 0.25 oz Nugget Hops |
|
Pellet |
14.8 |
Boil
|
25 min |
6.75 |
16.7% |
0.50 oz |
Domestic Hallertau0.5 oz Domestic Hallertau Hops |
|
Pellet |
4.1 |
Boil
|
5 min |
1.07 |
33.3% |
1.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Nugget (Pellet) 0.49999999885628 oz Nugget (Pellet) Hops |
|
16.63 |
33.4% |
1 oz |
Domestic Hallertau (Pellet) 0.99999999771257 oz Domestic Hallertau (Pellet) Hops |
|
6.33 |
66.6% |
1.50 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Whirlfloc
|
|
Fining |
Boil |
10 min. |
Notes
Brewed in a bag.
Heated 6 gallons to 158F which came to 154F after adding grain (it's hot here in phoenix).
Stirred the mash and brought down to 151F.
60 min @ 151F
10 min @ 170F
Hard boil down to 3 gal!
Topped off with 2.5 gal.
Pitched yeast at 71F
Set fermentation chamber (chest freezer) to ferment at 66F.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-05-15 17:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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