Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
4.50 kg | United Kingdom - Pale 2-Row | 38 | 2.5 | 92.8% | |
0.25 kg | German - CaraMunich I | 34 | 39 | 5.2% | |
0.10 kg | American - Caramel / Crystal 150L | 33 | 150 | 2.1% | |
4.85 kg / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
30 g | Yakima Valley Hops - Southern Promise | Pellet | 12.5 | Boil | 30 min | 37.73 | 37.5% | |
20 g | Yakima Valley Hops - Southern Passion | Pellet | 6.5 | Boil | 15 min | 8.45 | 25% | |
30 g | Yakima Valley Hops - Southern Passion | Pellet | 6.5 | Boil | 5 min | 5.09 | 37.5% | |
80 g / $ 0.00 |
- - | ||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||
$ 0.00 |
Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
---|---|---|---|---|---|
0 | 0 | 0 | 0 | 0 | 0 |
Chalk CaCO3 0 grams Baking Soda NaHCO3 1 grams add 0.23 tsp Gypsum CaSO4 6 grams add 1.50 tsp Calcium Chloride CaCl2 2 grams add 0.59 tsp Epsom Salt MgSO4 2 grams add 0.44 tsp Canning Salt NaCl 0.5 grams add 0.08 tsp |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |