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Work in Progress

Method: BIAB
Style: Imperial Stout
Boil Time: 90 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 292 calories (Per 12oz)
Carbs: 27.8 g (Per 12oz)

Created: Tuesday April 24th 2018

Original Gravity:

1.088

Final Gravity:

1.019

ABV (standard):

9.0%

IBU (tinseth):

73.4

SRM (morey):

50.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8 lb	Belgian - Pale Ale8 lb Pale Ale	38	3.4	78%
0.90 lb	Flaked Oats0.9 lb Flaked Oats	33	2.2	8.8%
0.55 lb	Belgian - Roasted Barley0.55 lb Roasted Barley	30	575	5.4%
0.40 lb	German - Carafa III0.4 lb Carafa III	32	535	3.9%
0.40 lb	American - Caramel / Crystal 120L0.4 lb Caramel / Crystal 120L	33	120	3.9%
10.25 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
16 g	Nugget16 g Nugget Hops	Pellet	14.8	Boil	60 min	45.89	25%
20 g	Willamette20 g Willamette Hops	Pellet	5.9	Boil	25 min	15.9	31.3%
28 g	Willamette28 g Willamette Hops	Pellet	5.9	Boil	10 min	11.61	43.8%
64 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
16 g	Nugget (Pellet) 16 g Nugget (Pellet) Hops	45.89	25%
48 g	Willamette (Pellet) 48 g Willamette (Pellet) Hops	27.51	75.1%
64 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
19 qt	Strike Temp 168	Infusion	--	155 °F	--

Other Ingredients

Amount	Name	Type	Use	Time
25 g	Cocoa Nibs	Spice	Boil	15 min.
42 g	Belgian Chocolate 70% Cocoa	Spice	Boil	15 min.
34 g	Ground Coffee	Spice	Boil	0 min.

Yeast

Mangrove Jack - New World Strong Ale M42

Amount:	1 Each	Cost:
Attenuation (avg):	79.5%	Flocculation:	High
Optimum Temp:	61 - 72 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

315

Views

Brews

Public: Yup, Shared
Last Updated: 2018-04-24 17:00 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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