Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Styrian Goldings2 oz Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
60 min |
18.26 |
100% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Styrian Goldings (Pellet) 1.9999999954251 oz Styrian Goldings (Pellet) Hops |
|
18.26 |
100% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
28 qt |
Initial Temp Higher/ Account For Pumping |
Infusion |
-- |
152 °F |
-- |
|
66 qt |
|
Fly Sparge |
-- |
175 °F |
-- |
Starting Mash Thickness:
1.3 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 oz |
Lime Zest
|
|
Flavor |
Boil |
0 min. |
|
1 oz |
GInger
|
|
Flavor |
Boil |
5 min. |
Target Water Profile
Washington D.C.
"Late Summer Saison" Saison beer recipe by GMoney (CBBH Classic). All Grain, ABV 4.67%, IBU 18.26, SRM 4.96, Fermentables: (Pilsner, Pale 2-Row, Caramel / Crystal 20L) Hops: (Styrian Goldings) Other: (Lime Zest, GInger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-26 17:56 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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