Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
6.60 kg |
American - Pale 2-Row6.6 kg Pale 2-Row |
|
37 |
1.8 |
100% |
|
6.60 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Willamette15 g Willamette Hops |
|
Pellet |
5.8 |
Boil
|
60 min |
7.68 |
25.9% |
|
13 g |
Willamette13 g Willamette Hops |
|
Pellet |
5.8 |
Boil
|
15 min |
3.3 |
22.4% |
|
30 g |
Mosaic30 g Mosaic Hops |
|
Pellet |
11 |
Boil
|
5 min |
5.81 |
51.7% |
|
58 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18.9 L |
|
Infusion |
-- |
66 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
Notes
Total Water Needed [?]: 12.64 Gallons, 47.86 Liters
Mash Water Needed [?]: 5.25 Gallons, 19.86 Liters
Sparge Water Needed [?]: 7.4 Gallons, 28 Liters
Strike Temperature [?]: 164.28 F, 73 C
Pre-Boil Wort Produced [?]: 9.75 Gallons, 36.91 Liters
Pre Boil Gravity: 1.048
https://www.morebeer.com/content/sparge_water_calculator
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-04-23 02:04 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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