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Ruthless Rye Clone

Method: BIAB
Style: Specialty IPA: Rye IPA
Boil Time: 90 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 70% (brew house)
Source: American Homebrew Association
Calories: 207 calories (Per 12oz)
Carbs: 18.7 g (Per 12oz)

Created: Sunday April 22nd 2018

Original Gravity:

1.063

Final Gravity:

1.012

ABV (standard):

6.6%

IBU (tinseth):

61.3

SRM (morey):

14.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10.50 lb	American - Pale 2-Row10.5 lb Pale 2-Row	37	1.8	85.7%
1 lb	German - CaraRye1 lb CaraRye	34	67	8.2%
11 oz	American - Caramel / Crystal 40L11 oz Caramel / Crystal 40L	34	40	5.6%
1 oz	American - Chocolate1 oz Chocolate	29	350	0.5%
12.25 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Bravo1 oz Bravo Hops	Pellet	17.5	First Wort	0 min	61.28	16.7%
1 oz	Chinook1 oz Chinook Hops	Pellet	11.6	Boil	0 min		16.7%
0.50 oz	Amarillo0.5 oz Amarillo Hops	Pellet	7.8	Boil	0 min		8.3%
0.50 oz	CTZ0.5 oz CTZ Hops	Pellet	14.3	Boil	0 min		8.3%
1 oz	Citra1 oz Citra Hops	Pellet	13.3	Dry Hop	5 days		16.7%
0.50 oz	CTZ0.5 oz CTZ Hops	Pellet	14.3	Dry Hop	5 days		8.3%
0.50 oz	Amarillo0.5 oz Amarillo Hops	Pellet	7.8	Dry Hop	5 days		8.3%
1 oz	Chinook1 oz Chinook Hops	Pellet	11.6	Dry Hop	5 days		16.7%
6 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Bravo (Pellet)	61.28	16.7%
2 oz	Chinook (Pellet)	0	33.4%
1 oz	Amarillo (Pellet)	0	16.6%
1 oz	CTZ (Pellet) 0.99999999771257 oz CTZ (Pellet) Hops	0	16.6%
1 oz	Citra (Pellet)		16.7%
6 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
18 qt		Sparge	--	154 °F	--
15 qt		Sparge	--	180 °F	10 min

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	64 °F	Pitch Rate:	0.5 (M cells / ml / ° P) 146 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2018-04-28 17:22 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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