Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Willamette1 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
30 min |
8.28 |
40% |
1 oz |
Nugget1 oz Nugget Hops |
|
Pellet |
14 |
Boil
|
15 min |
16.64 |
40% |
0.50 oz |
Nugget0.5 oz Nugget Hops |
|
Pellet |
14 |
Boil
|
5 min |
3.34 |
20% |
2.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Willamette (Pellet) 0.99999999771257 oz Willamette (Pellet) Hops |
|
8.28 |
40% |
1.50 oz |
Nugget (Pellet) 1.4999999965689 oz Nugget (Pellet) Hops |
|
19.98 |
60% |
2.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5 gal |
|
Steeping |
-- |
155 °F |
60 min |
2 gal |
|
Sparge |
-- |
155 °F |
10 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
8 oz |
Cold Brew coffee
|
|
Flavor |
Secondary |
0 min. |
Target Water Profile
Balanced Profile
"Gamblers Coffee Stout 2.0" Oatmeal Stout beer recipe by Steven Baker. Partial Mash, ABV 5.24%, IBU 28.26, SRM 40, Fermentables: (Lactose (Milk Sugar), Pale 2-Row - Toasted, Flaked Oats, Dark Chocolate, Caramel / Crystal 10L, Dry Malt Extract - Light) Hops: (Willamette, Nugget) Other: (Cold Brew coffee)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-26 07:24 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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