Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
East Kent Goldings20 g East Kent Goldings Hops |
|
Pellet |
5.2 |
Boil
|
70 min |
13.01 |
25.6% |
|
15 g |
Challenger15 g Challenger Hops |
|
Pellet |
7.4 |
Boil
|
70 min |
13.88 |
19.2% |
|
16 g |
East Kent Goldings16 g East Kent Goldings Hops |
|
Pellet |
5.2 |
Boil
|
30 min |
7.74 |
20.5% |
|
11 g |
Challenger11 g Challenger Hops |
|
Pellet |
7.4 |
Boil
|
30 min |
7.58 |
14.1% |
|
16 g |
East Kent Goldings16 g East Kent Goldings Hops |
|
Pellet |
5.2 |
Aroma
|
1 min |
0.43 |
20.5% |
|
78 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Sparge |
-- |
66 °C |
90 min |
Starting Mash Thickness:
2.5 L/kg
|
"AG22" Extra Special/Strong Bitter (ESB) beer recipe by Farny. All Grain, ABV 5.22%, IBU 42.65, SRM 8.25, Fermentables: (Maris Otter Pale, Crystal 45L, Torrified Wheat) Hops: (East Kent Goldings, Challenger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-04-21 19:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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