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Hoppyholla

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 150 liters (fermentor volume)
Pre Boil Size: 150 liters
Pre Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Paul Van Jaff
No Chill: 10 minute extended hop boil time
Calories: 211 calories (Per 330ml)
Carbs: 23.1 g (Per 330ml)

Created: Tuesday August 6th 2013

Original Gravity:

1.068

Final Gravity:

1.019

ABV (standard):

6.5%

IBU (tinseth):

72.5

SRM (morey):

7.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1 kg	American - Carapils (Dextrine Malt)1 kg Carapils (Dextrine Malt)	33	1.8	2%
47 kg	American - Pale 6-Row47 kg Pale 6-Row	35	1.8	93.4%
2.33 kg	American - Caramel / Crystal 40L2.33 kg Caramel / Crystal 40L	34	40	4.6%
50.33 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
5 oz	Summit5 oz Summit Hops	Pellet	18.5	Boil	60 min	38.83	21.7%
5 oz	Columbus5 oz Columbus Hops	Pellet	15	Boil	30 min	26.75	21.7%
3 oz	Cascade3 oz Cascade Hops	Pellet	7	Aroma	15 min	5.93	13%
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Aroma	0 min	1.03	4.3%
4 oz	Chinook4 oz Chinook Hops	Pellet	13	Dry Hop	7 days		17.4%
5 oz	Cascade5 oz Cascade Hops	Pellet	7	Dry Hop	14 days		21.7%
23 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
5 oz	Summit (Pellet)	38.83	21.7%
5 oz	Columbus (Pellet)	26.75	21.7%
9 oz	Cascade (Pellet)	6.96	39%
4 oz	Chinook (Pellet)		17.4%
23 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Infusion	--	67 °C	80 min
Starting Mash Thickness: 2.5 L/kg

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	72%	Flocculation:	Medium
Optimum Temp:	15 - 24 °C	Starter:	No
Fermentation Temp:	18 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

1,122

Views

Brews

Public: Yup, Shared
Last Updated: 2014-04-01 16:12 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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