Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.25 oz |
Magnum0.25 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
24.71 |
11.1% |
|
0.25 oz |
Chinook0.25 oz Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
21.42 |
11.1% |
|
0.25 oz |
Magnum0.25 oz Magnum Hops |
|
Pellet |
8.6 |
Boil
|
30 min |
10.89 |
11.1% |
|
0.50 oz |
Chinook0.5 oz Chinook Hops |
|
Pellet |
13 |
Boil
|
0 min |
|
22.2% |
|
1 oz |
Amarillo1 oz Amarillo Hops |
|
Leaf/Whole |
8.6 |
Dry Hop
|
3 days |
|
44.4% |
|
2.25 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.25 oz |
Magnum (Pellet) 0.24999999942814 oz Magnum (Pellet) Hops |
|
24.71 |
11.1% |
|
0.75 oz |
Chinook (Pellet) 0.74999999828443 oz Chinook (Pellet) Hops |
|
21.42 |
33.3% |
|
0.25 oz |
Magnum (Pellet) 0.24999999942814 oz Magnum (Pellet) Hops |
|
10.89 |
11.1% |
|
1 oz |
Amarillo (Leaf/Whole) 0.99999999771257 oz Amarillo (Leaf/Whole) Hops |
|
|
44.4% |
|
2.25 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
10 qt |
|
Sparge |
-- |
152 °F |
-- |
Starting Mash Thickness:
1.6 qt/lb
|
"3Wt. Pale Ale" American Pale Ale beer recipe by RossP. All Grain, ABV 5.74%, IBU 57.02, SRM 5.94, Fermentables: (Maris Otter Pale) Hops: (Magnum, Chinook, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-04-21 01:43 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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