Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Buzz Bullets0.5 oz Buzz Bullets Hops |
|
Pellet |
9 |
Boil
|
60 min |
17.62 |
50% |
|
0.50 oz |
Buzz Bullets0.5 oz Buzz Bullets Hops |
|
Pellet |
9 |
Boil
|
15 min |
8.74 |
50% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Buzz Bullets (Pellet) 0.99999999771257 oz Buzz Bullets (Pellet) Hops |
|
26.36 |
100% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
30 qt |
|
Temperature |
-- |
152 °F |
-- |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 each |
Campden
|
|
Water Agt |
Mash |
0 min. |
|
0.25 tsp |
Lactic Acid
|
|
Water Agt |
Mash |
0 min. |
|
0.50 each |
Whirlfloc
|
|
Fining |
Boil |
15 min. |
Yeast
|
White Labs - California Ale Yeast WLP001
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
76.5%
|
Flocculation:
|
Medium |
|
Optimum Temp:
|
68 - 73 °F |
Starter:
|
Yes |
|
Fermentation Temp:
|
68 °F
|
Pitch Rate:
|
0.75 (M cells / ml / ° P)
179 B cells required
|
|
|
wy1968
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
0%
|
Flocculation:
|
|
|
Optimum Temp:
|
0 - 0 °F |
Starter:
|
Yes |
|
Fermentation Temp:
|
68 °F
|
Pitch Rate:
|
0.75 (M cells / ml / ° P)
179 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Pilsen (Light Lager)
Notes
50% distilled water
1.5L starter. Pitch 1L and save 0.5L
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-04-25 20:26 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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