Brew Log History
Target 68°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
CTZ0.5 oz CTZ Hops |
|
Pellet |
16.2 |
Boil
|
60 min |
28.28 |
10.5% |
|
1 oz |
Vic Secret1 oz Vic Secret Hops |
|
Pellet |
15.5 |
Boil
|
10 min |
19.62 |
21.1% |
|
1 oz |
Vic Secret1 oz Vic Secret Hops |
|
Pellet |
15.5 |
Boil
|
0 min |
|
21.1% |
|
1 oz |
Vic Secret1 oz Vic Secret Hops |
|
Pellet |
15.5 |
Whirlpool at 170 °F
|
0 min |
21.11 |
21.1% |
|
1.25 oz |
Vic Secret1.25 oz Vic Secret Hops |
|
Pellet |
15.5 |
Dry Hop
|
5 days |
|
26.3% |
|
4.75 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
CTZ (Pellet) 0.49999999885628 oz CTZ (Pellet) Hops |
|
28.28 |
10.5% |
|
4.25 oz |
Vic Secret (Pellet) 4.2499999902784 oz Vic Secret (Pellet) Hops |
|
40.73 |
89.6% |
|
4.75 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15 qt |
|
Infusion |
-- |
153 °F |
60 min |
Starting Mash Thickness:
1.36 qt/lb
|
Target Water Profile
NEIPA
"Pinapple juice" American IPA beer recipe by Barter & Trade. All Grain, ABV 5.91%, IBU 69.01, SRM 9.5, Fermentables: (Pale 2-Row, White Wheat, Flaked Oats, Caramel / Crystal 20L) Hops: (CTZ, Vic Secret)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-04-27 13:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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