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Stingrays?

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 1.1 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.028 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 256 calories (Per 12oz)
Carbs: 26.2 g (Per 12oz)

Created: Wednesday April 18th 2018

Original Gravity:

1.077

Final Gravity:

1.019

ABV (standard):

7.6%

IBU (tinseth):

62.5

SRM (morey):

5.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
3.80 lb	American - Pale 2-Row3.8 lb Pale 2-Row		37	1.8	100%
3.80 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.10 oz	Southern Cross0.1 oz Southern Cross Hops	Pellet	12.5	Boil	0 min		10%
0.20 oz	Simcoe0.2 oz Simcoe Hops	Pellet	12.7	Boil	5 min	10.65	20%
0.10 oz	Citra0.1 oz Citra Hops	Pellet	11	Boil	15 min	11.48	10%
0.20 oz	Mosaic0.2 oz Mosaic Hops	Pellet	12.5	Boil	30 min	40.41	20%
0.10 oz	Citra0.1 oz Citra Hops	Pellet	11	Dry Hop	5 days		10%
0.10 oz	Mosaic0.1 oz Mosaic Hops	Pellet	12.5	Dry Hop	5 days		10%
0.10 oz	Simcoe0.1 oz Simcoe Hops	Leaf/Whole	12.7	Dry Hop	5 days		10%
0.10 oz	Southern Cross0.1 oz Southern Cross Hops	Pellet	12.5	Dry Hop	5 days		10%
1 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.20 oz	Southern Cross (Pellet)	0	20%
0.20 oz	Simcoe (Pellet)	10.65	20%
0.20 oz	Citra (Pellet)	11.48	20%
0.30 oz	Mosaic (Pellet)	40.41	30%
0.10 oz	Simcoe (Leaf/Whole)		10%
1 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		--	--	155 °F	60 min
Starting Mash Thickness: 1.5 qt/lb

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	68 - 73 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

642

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Brews

Public: Yup, Shared
Last Updated: 2018-04-18 01:53 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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