Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.80 oz |
Liberty0.8 oz Liberty Hops |
|
Pellet |
4.8 |
Boil
|
75 min |
14.58 |
57.1% |
|
0.60 oz |
Liberty0.6 oz Liberty Hops |
|
Pellet |
4.8 |
Whirlpool
|
0 min |
3.6 |
42.9% |
|
1.40 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.40 oz |
Liberty (Pellet) 1.3999999967976 oz Liberty (Pellet) Hops |
|
18.18 |
100% |
|
1.40 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Protein Rest |
Temperature |
-- |
130 °F |
20 min |
|
|
Sacc Rest |
Temperature |
-- |
146 °F |
60 min |
|
|
Sacc Rest |
Temperature |
-- |
154 °F |
20 min |
|
|
Mash-Out |
Temperature |
-- |
168 °F |
10 min |
Starting Mash Thickness:
1.25 qt/lb
|
Target Water Profile
userwaterprofile-2223
Notes
1.75L starter w/ 6.5oz DME for ~475B cells
2nd: 2017 NHC Finals
1st: 2017 NHC 1st Round
3rd: 2017 Indiana Brewers Cup
2nd: 2018 First Coast Cup
2nd: 2016 Indiana Brewers Cup
- A few other comps I can't recall at the moment...
There may be 1-2 other iterations of this recipe on BF. Built water from R-O.
Award Winning Recipe
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-08-22 15:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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