Nate's Hoppy Inspired IPA Beer Recipe | BIAB American IPA | Brewer's Friend
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Nate's Hoppy Inspired IPA

201 calories 19.9 g 12 oz
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 83% (brew house)
Calories: 201 calories (Per 12oz)
Carbs: 19.9 g (Per 12oz)
Created: Sunday April 15th 2018
1.061
1.014
6.1%
79.0
10.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb American - Pale 2-Row9 lb Pale 2-Row 37 1.8 81.8%
1 lb American - Caramel / Crystal 20L1 lb Caramel / Crystal 20L 35 20 9.1%
1 lb American - Caramel / Crystal 60L1 lb Caramel / Crystal 60L 34 60 9.1%
11 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Magnum1 oz Magnum Hops Pellet 10.8 Boil 60 min 39.21 16.7%
1 oz Columbus1 oz Columbus Hops Pellet 12.8 Boil 15 min 23.06 16.7%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 5 min 7.24 16.7%
1 oz Citra1 oz Citra Hops Pellet 13.1 Boil 5 min 9.48 16.7%
2 oz Falconer's Flight2 oz Falconer's Flight Hops Pellet 10 Dry Hop 0 days 33.3%
6 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
6.5 gal Infusion -- 151 °F 90 min
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
Yes
0.00 Yeast Pitch Rate and Starter Calculator
"Nate's Hoppy Inspired IPA" American IPA beer recipe by monksretreat. BIAB, ABV 6.12%, IBU 78.99, SRM 10.62, Fermentables: (Pale 2-Row, Caramel / Crystal 20L, Caramel / Crystal 60L) Hops: (Magnum, Columbus, Centennial, Citra, Falconer's Flight)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-05-06 22:47 UTC
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