Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Chinook10 g Chinook Hops |
|
Pellet |
12.4 |
Boil
|
60 min |
18.2 |
28.6% |
|
25 g |
Styrian Golding25 g Styrian Golding Hops |
|
Pellet |
2.4 |
Boil
|
0 min |
|
71.4% |
|
35 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
10 g |
Chinook (Pellet) 10 g Chinook (Pellet) Hops |
|
18.2 |
28.6% |
|
25 g |
Styrian Golding (Pellet) 25 g Styrian Golding (Pellet) Hops |
|
|
71.4% |
|
35 g
/ $ 0.00
|
"Tom Dubbel" Belgian Dubbel beer recipe by VV20 - Øl og ammunisjon. All Grain, ABV 6.46%, IBU 18.2, SRM 11.11, Fermentables: (Pale Ale, Wheat Malt, Biscuit, Brown Sugar) Hops: (Chinook, Styrian Golding)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-04-14 15:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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