Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Phoenix10 g Phoenix Hops |
|
Leaf/Whole |
12 |
Boil
|
60 min |
13.79 |
20% |
|
10 g |
Phoenix10 g Phoenix Hops |
|
Leaf/Whole |
12 |
Boil
|
30 min |
10.6 |
20% |
|
15 g |
Phoenix15 g Phoenix Hops |
|
Leaf/Whole |
12 |
Boil
|
15 min |
10.26 |
30% |
|
15 g |
Phoenix15 g Phoenix Hops |
|
Leaf/Whole |
12 |
Boil
|
5 min |
4.12 |
30% |
|
50 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
50 g |
Phoenix (Leaf/Whole) 50 g Phoenix (Leaf/Whole) Hops |
|
38.77 |
100% |
|
50 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Protofloc
|
|
Fining |
Boil |
15 min. |
"Amber Phoenix" American Amber Ale beer recipe by ForeverBrewing. All Grain, ABV 6.11%, IBU 38.78, SRM 10.01, Fermentables: (Maris Otter Pale, Crystal 60L, Amber, Special B) Hops: (Phoenix) Other: (Protofloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-04-11 15:07 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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