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Monarch Haze IPA

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 30 gallons (fermentor volume)
Pre Boil Size: 33 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Tim Collins
Calories: 205 calories (Per 12oz)
Carbs: 20.8 g (Per 12oz)

Created: Wednesday April 11th 2018

Original Gravity:

1.062

Final Gravity:

1.015

ABV (standard):

6.2%

IBU (tinseth):

42.4

SRM (morey):

4.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
23 lb	American - Pale 2-Row23 lb Pale 2-Row	37	1.8	36.5%
20 lb	United Kingdom - Maris Otter Pale20 lb Maris Otter Pale	38	3.75	31.7%
10 lb	Flaked Oats10 lb Flaked Oats	33	2.2	15.9%
10 lb	American - White Wheat10 lb White Wheat	40	2.8	15.9%
63 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 oz	Warrior2 oz Warrior Hops	Pellet	16	First Wort	0 min	20.99	15.4%
1 oz	Ahtanum1 oz Ahtanum Hops	Pellet	6	Whirlpool	10 min	3	7.7%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Whirlpool	10 min	4.29	7.7%
1 oz	Crystal1 oz Crystal Hops	Pellet	4.3	Whirlpool	10 min	2.15	7.7%
1 oz	Galena1 oz Galena Hops	Pellet	13	Whirlpool	10 min	6.49	7.7%
1 oz	Citra1 oz Citra Hops	Pellet	11	Whirlpool	0 min	5.49	7.7%
1 oz	Citra1 oz Citra Hops	Pellet	11	Dry Hop	5 days		7.7%
1 oz	Citra LupuLN21 oz Citra LupuLN2 Hops	Lupulin Pellet	25	Dry Hop	5 days		7.7%
1 oz	Crystal1 oz Crystal Hops	Pellet	4.3	Dry Hop	5 days		7.7%
1 oz	Ekuanot LupuLN21 oz Ekuanot LupuLN2 Hops	Lupulin Pellet	25.5	Dry Hop	5 days		7.7%
1 oz	Galena1 oz Galena Hops	Pellet	13	Dry Hop	5 days		7.7%
1 oz	Mosaic LupuLN21 oz Mosaic LupuLN2 Hops	Lupulin Pellet	22	Dry Hop	5 days		7.7%
13 oz / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
2 oz	Warrior (Pellet)	20.99	15.4%
1 oz	Ahtanum (Pellet)	3	7.7%
1 oz	Amarillo (Pellet)	4.29	7.7%
2 oz	Crystal (Pellet)	2.15	15.4%
2 oz	Galena (Pellet)	6.49	15.4%
2 oz	Citra (Pellet) 1.9999999954251 oz Citra (Pellet) Hops	5.49	15.4%
1 oz	Citra LupuLN2 (Lupulin Pellet)		7.7%
1 oz	Ekuanot LupuLN2 (Lupulin Pellet)		7.7%
1 oz	Mosaic LupuLN2 (Lupulin Pellet)		7.7%
13 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		--	--	152 °F	--
Starting Mash Thickness: 1.75 qt/lb

Yeast

Imperial Yeast - A38 Juice

Amount:	1 Each	Cost:
Attenuation (avg):	74%	Flocculation:	Medium
Optimum Temp:	64 - 74 °F	Starter:	Yes
Fermentation Temp:	66 °F	Pitch Rate:	0.75 (M cells / ml / ° P) 1295 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

2 packs of A38 Juice yeast into 15L Starter Started on Thursday brewed Saturday. Shook intermittently. Pitched at around 68 degrees.

6 tsp CaCl
3gsp Gypsum
*Forgot to just treat water. Split water additions between mash and sparge water.

Whirlpool at 160-170
Whirlpool at 130-140

Last Updated and Sharing

699

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Brews

Public: Yup, Shared
Last Updated: 2018-07-08 20:07 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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