Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Northern Brewer - Hallertau 1 oz Northern Brewer - Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
60 min |
14.97 |
50% |
1 oz |
Northern Brewer - Hallertau 1 oz Northern Brewer - Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
15 min |
7.43 |
50% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Northern Brewer - Hallertau (Pellet) 1.9999999954251 oz Northern Brewer - Hallertau (Pellet) Hops |
|
22.4 |
100% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
10 qt |
|
Temperature |
-- |
110 °F |
20 min |
4 qt |
|
Temperature |
-- |
152 °F |
60 min |
16 qt |
|
Sparge |
-- |
175 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
32 oz |
Watermelon
|
|
Flavor |
Secondary |
0 min. |
Target Water Profile
Balanced Profile
"Sun, Sand, and Watermelon Wheat" Weizen/Weissbier beer recipe by propst01. All Grain, ABV 6.15%, IBU 22.4, SRM 4.11, Fermentables: (Wheat Malt, Pilsner, Carapils, Flaked Wheat, Rice Hulls, Honey) Hops: (Northern Brewer - Hallertau ) Other: (Watermelon)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-26 19:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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