Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.20 oz |
CTZ0.2 oz CTZ Hops |
|
Leaf/Whole |
15.5 |
Boil
|
60 min |
11.56 |
9.1% |
|
1 oz |
Strisselspalt1 oz Strisselspalt Hops |
|
Pellet |
3.5 |
Boil
|
5 min |
2.86 |
45.5% |
|
1 oz |
Strisselspalt1 oz Strisselspalt Hops |
|
Pellet |
3.5 |
Whirlpool at 73 °C
|
0 min |
4.73 |
45.5% |
|
2.20 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.20 oz |
CTZ (Leaf/Whole) 0.19999999954251 oz CTZ (Leaf/Whole) Hops |
|
11.56 |
9.1% |
|
2 oz |
Strisselspalt (Pellet) 1.9999999954251 oz Strisselspalt (Pellet) Hops |
|
7.59 |
91% |
|
2.20 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16.4 L |
|
Temperature |
-- |
65 °C |
60 min |
|
|
Mashout |
Temperature |
-- |
78 °C |
15 min |
|
|
|
Sparge |
-- |
78 °C |
10 min |
Starting Mash Thickness:
4 L/kg
|
Target Water Profile
Balanced Profile
"Nordic farmhouse ale" Saison beer recipe by Dean Strickland. All Grain, ABV 4.12%, IBU 19.15, SRM 3.6, Fermentables: (Pilsner, Wheat, Munich - Light 10L, Vienna, Flaked Wheat) Hops: (CTZ, Strisselspalt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-04-10 04:39 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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