Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
4.64 oz |
Tettnanger4.64 oz Tettnanger Hops |
|
Leaf/Whole |
4.5 |
Boil
|
60 min |
10.62 |
75% |
1.55 oz |
Cascade1.55 oz Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
20 min |
3.34 |
25% |
6.19 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
4.64 oz |
Tettnanger (Leaf/Whole) 4.6399999893863 oz Tettnanger (Leaf/Whole) Hops |
|
10.62 |
75% |
1.55 oz |
Cascade (Leaf/Whole) 1.5499999964545 oz Cascade (Leaf/Whole) Hops |
|
3.34 |
25% |
6.19 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
-- |
-- |
151 °F |
-- |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
24.73 lb |
Fresh Strawberries
|
|
Flavor |
Secondary |
0 min. |
Target Water Profile
Light colored and malty
"Emma Stone Strawberry Blonde" Fruit Beer recipe by J. MacNeill. BIAB, ABV 5.75%, IBU 13.96, SRM 4.62, Fermentables: (Pilsner, Wheat Malt, Munich - Light 10L) Hops: (Tettnanger, Cascade) Other: (Fresh Strawberries)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-04-10 19:05 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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