Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Perle20 g Perle Hops |
|
Pellet |
8.2 |
Boil
|
60 min |
26.65 |
57.1% |
5 g |
Hallertau Mittelfruh5 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
15 min |
1.51 |
14.3% |
10 g |
Saaz10 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
10 min |
2.06 |
28.6% |
35 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
6 ml |
CaCl 30%
|
|
Water Agt |
Boil |
1 hr. |
2 g |
MgSO4
|
|
Water Agt |
Boil |
1 hr. |
2 g |
Protafloc
|
|
Fining |
Boil |
10 min. |
Target Water Profile
Balanced Profile
"Grollsch" International Pale Lager beer recipe by Brewer #116456. All Grain, ABV 6.17%, IBU 30.23, SRM 4.54, Fermentables: (Pale Ale Malt, Caramel / Crystal 10L, Munich Malt) Hops: (Perle, Hallertau Mittelfruh, Saaz) Other: (CaCl 30%, MgSO4, Protafloc)
Last Updated and Sharing
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- Last Updated: 2018-04-09 06:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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