Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Target25 g Target Hops |
|
Leaf/Whole |
11.5 |
Boil
|
60 min |
30.35 |
12.5% |
25 g |
Centennial25 g Centennial Hops |
|
Leaf/Whole |
10 |
Boil
|
15 min |
13.09 |
12.5% |
50 g |
Cascade50 g Cascade Hops |
|
Pellet |
7 |
Boil
|
5 min |
8.1 |
25% |
50 g |
Tomahawk50 g Tomahawk Hops |
|
Pellet |
15 |
Dry Hop
|
7 days |
|
25% |
50 g |
Cascade50 g Cascade Hops |
|
Pellet |
7 |
Dry Hop
|
7 days |
|
25% |
200 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
12 L |
|
Infusion |
-- |
65 °C |
69 min |
18 L |
|
Fly Sparge |
-- |
74 °C |
-- |
Starting Mash Thickness:
1.5 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1.50 L |
Blood Orange Juice
|
|
Other |
Boil |
5 min. |
"Bloody ell clone" American Strong Ale beer recipe by Grumpy Matlow Brewing. All Grain, ABV 7.8%, IBU 51.54, SRM 9.46, Fermentables: (Maris Otter Pale, Carapils, CaraAmber) Hops: (Target, Centennial, Cascade, Tomahawk) Other: (Blood Orange Juice)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-04-08 13:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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