Brew Log History
Target 20°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
4.50 g |
Mosaic4.5 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
1 min |
2.82 |
100% |
|
4.50 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
4.50 g |
Mosaic (Pellet) 4.5 g Mosaic (Pellet) Hops |
|
2.82 |
100% |
|
4.50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6.8 L |
|
Temperature |
-- |
67 °C |
-- |
Target Water Profile
Jordfall 2017
"Sour Katharsis" Berliner Weisse beer recipe by Bootlessmojje. BIAB, ABV 4.68%, IBU 2.82, SRM 3.6, Fermentables: (Wheat Malt, Pilsner) Hops: (Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-04-07 23:26 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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