Brew Log History
Target 68°F
Ambient: {{ stats.ambient | number:0 }} °F
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
6 oz |
Styrian Goldings6 oz Styrian Goldings Hops |
|
Pellet |
2.6 |
Boil
|
60 min |
23.54 |
86.8% |
0.91 oz |
Magnum0.91 oz Magnum Hops |
|
Leaf/Whole |
13.2 |
Boil
|
60 min |
16.48 |
13.2% |
6.91 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
6 oz |
Styrian Goldings (Pellet) 5.9999999862754 oz Styrian Goldings (Pellet) Hops |
|
23.54 |
86.8% |
0.91 oz |
Magnum (Leaf/Whole) 0.90999999791844 oz Magnum (Leaf/Whole) Hops |
|
16.48 |
13.2% |
6.91 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
9 gal |
|
Fly Sparge |
-- |
150 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
|
"Motorboat Oatmeal Extra Stout" Oatmeal Stout beer recipe by Jcozmo. All Grain, ABV 6.11%, IBU 40.01, SRM 36.58, Fermentables: (Maris Otter Pale, Flaked Oats, Black Patent, Dark Crystal 80L) Hops: (Styrian Goldings, Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-04-08 17:03 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top