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Effie Whistle Blew (crucible 2)

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.75 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 204 calories (Per 12oz)
Carbs: 19.3 g (Per 12oz)

Created: Saturday April 7th 2018

Original Gravity:

1.062

Final Gravity:

1.013

ABV (standard):

6.3%

IBU (tinseth):

71.4

SRM (morey):

7.0

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 70°F
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Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8 lb	American - Pale 2-Row8 lb Pale 2-Row	37	1.8	58.2%
3 lb	United Kingdom - Maris Otter Pale3 lb Maris Otter Pale	38	3.75	21.8%
0.75 lb	Canadian - Honey Malt0.75 lb Honey Malt	37	25	5.5%
0.50 lb	American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt)	33	1.8	3.6%
0.50 lb	American - Caramel / Crystal 10L0.5 lb Caramel / Crystal 10L	35	10	3.6%
1 lb	American - Vienna1 lb Vienna	35	4	7.3%
13.75 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Challenger0.5 oz Challenger Hops	Pellet	8.5	First Wort	0 min	14.83	15.4%
0.50 oz	Warrior0.5 oz Warrior Hops	Pellet	16	First Wort	0 min	27.91	15.4%
0.50 oz	Amarillo0.5 oz Amarillo Hops	Pellet	8.6	Boil	15 min	6.77	15.4%
0.50 oz	Exp tangerine0.5 oz Exp tangerine Hops	Pellet	6.5	Boil	10 min	3.74	15.4%
0.25 oz	Super pride0.25 oz Super pride Hops	Pellet	14	Boil	10 min	4.03	7.7%
0.25 oz	Warrior0.25 oz Warrior Hops	Pellet	16	Boil	10 min	4.6	7.7%
0.25 oz	Amarillo0.25 oz Amarillo Hops	Pellet	8.6	Whirlpool	0 min	2.8	7.7%
0.25 oz	Exp tangerine0.25 oz Exp tangerine Hops	Pellet	6.5	Whirlpool	0 min	2.12	7.7%
0.25 oz	Super pride0.25 oz Super pride Hops	Pellet	14	Whirlpool	0 min	4.56	7.7%
3.25 oz / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
0.50 oz	Challenger (Pellet)	14.83	15.4%
0.75 oz	Warrior (Pellet)	32.51	23.1%
0.75 oz	Amarillo (Pellet)	9.57	23.1%
0.75 oz	Exp tangerine (Pellet)	5.86	23.1%
0.50 oz	Super pride (Pellet)	8.59	15.4%
3.25 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
9 gal		Infusion	--	150 °F	--
Starting Mash Thickness: 1.25 qt/lb

Yeast

White Labs - American Ale Yeast Blend WLP060

Amount:	1 Each	Cost:
Attenuation (avg):	76%	Flocculation:	Medium
Optimum Temp:	68 - 72 °F	Starter:	Yes
Fermentation Temp:	70 °F	Pitch Rate:	0.75 (M cells / ml / ° P) 248 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

465

Views

Brews

Public: Yup, Shared
Last Updated: 2018-07-03 23:01 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Effie Whistle Blew (crucible 2)

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