Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
400 g |
Magnum400 g Magnum Hops |
|
Pellet |
13 |
Boil
|
60 min |
16.54 |
25% |
|
1,200 g |
East Kent Goldings1200 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
10 min |
9.3 |
75% |
|
1,600 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
cukrosítás |
Infusion |
-- |
66 °C |
90 min |
Starting Mash Thickness:
4 L/kg
|
"Milkstout" Oatmeal Stout beer recipe by Imre Urbán. All Grain, ABV 6.19%, IBU 25.84, SRM 47.92, Fermentables: (Pale Ale, CaraMunich III, Munich Light, Carafa I, Carafa III, Flaked Oats, Flaked Wheat, Lactose (Milk Sugar)) Hops: (Magnum, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-04-02 17:49 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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