4Gs Czech Pilsner Beer Recipe | All Grain International Pale Lager by 4Gs Brewing | Brewer's Friend
Brew your best beer EVER. Start your Free Trial of Brewer's Friend today! Sign Up ×

4Gs Czech Pilsner

142 calories 11.2 g 12 oz
Beer Stats
Method: All Grain
Style: International Pale Lager
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Post Boil Size: 6.8 gallons
Pre Boil Gravity: 1.033 (recipe based estimate)
Post Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 164.7 (Per 12oz)
Carbs: 16.7 g (Per 12oz)
Created: Monday April 2nd 2018
Similar Recipes

Japanese Rice Lager

by RxBeers

OG: 1.055 FG: 1.013 ABV: 5.5% IBU: 21

Loral Pale Lager

by bricio

OG: 1.050 FG: 1.008 ABV: 5.4% IBU: 21

Red Stripes Lager

by nfacciola

OG: 1.046 FG: 1.009 ABV: 4.9% IBU: 18

1.044
1.006
4.9%
20.8
3.4
5.9
n/a
 
Brew Log History
0Temp
Target 55°F
1.012Gravity
OG: 1.050
Attenuation: 75.22%
5%ABV
Calories: 164.7 / 12oz
Carbs: 16.7 g / 12oz
12Days
Readings: 0

Apr 12, 2018 to Apr 24, 2018

Last Updated: 7 years ago from Brewlog
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Belgian - Pilsner10 lb Pilsner 37 1.6 90.9%
1 lb American - Vienna1 lb Vienna 35 4 9.1%
11 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Boil 60 min 12.93 25%
1.50 oz Saaz1.5 oz Saaz Hops Pellet 3.5 Boil 10 min 7.03 37.5%
1.50 oz Saaz1.5 oz Saaz Hops Pellet 3.5 Boil 1 min 0.84 37.5%
4 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 152 °F 60 min
4.5 gal Batch Sparge 180 °F 170 °F 20 min
5.5 gal Strike 160 °F 152 °F 60 min
Starting Mash Thickness: 2 qt/lb
Starting Grain Temp: 68 °F
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Whirfloc Fining Boil 5 min.
2 tbsp Silcon Oxide Fining Secondary 2 days
 
Yeast
Fermentis - Saflager - Swiss Lager Yeast S-189
Amount:
1 Each
Cost:
Attenuation (avg):
84%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
Yes
Fermentation Temp:
55 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 87 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Oxford Michigan USA
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
25 6 18 36 38 356
Mash Chemistry and Brewing Water Calculator
"4Gs Czech Pilsner" International Pale Lager beer recipe by 4Gs Brewing. All Grain, ABV 4.91%, IBU 20.79, SRM 3.41, Fermentables: (Pilsner, Vienna) Hops: (Saaz) Other: (Whirfloc, Silcon Oxide)
Recipe Picture
Last Updated and Sharing
 
658
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-10-14 14:08 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top