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Racer 5 clone

Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 7.3 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Based on AHA
Calories: 230 calories (Per 12oz)
Carbs: 20.5 g (Per 12oz)

Created: Saturday March 31st 2018

Original Gravity:

1.070

Final Gravity:

1.013

ABV (standard):

7.5%

IBU (tinseth):

73.4

SRM (morey):

6.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
11.50 lb	American - Pale 2-Row11.5 lb Pale 2-Row	37	1.8	80.7%
1.50 lb	American - Wheat1.5 lb Wheat	38	1.8	10.5%
0.75 lb	American - Caramel / Crystal 20L0.75 lb Caramel / Crystal 20L	35	20	5.3%
0.50 lb	Belgian - Caramel Pils0.5 lb Caramel Pils	34	8	3.5%
14.25 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Columbus0.5 oz Columbus Hops	Pellet	14	Boil	60 min	25.25	11.1%
0.75 oz	Columbus0.75 oz Columbus Hops	Pellet	14	Boil	20 min	22.93	16.7%
0.75 oz	Cascade0.75 oz Cascade Hops	Pellet	7	Boil	20 min	11.47	16.7%
0.50 oz	Columbus0.5 oz Columbus Hops	Pellet	14	Boil	10 min	9.15	11.1%
0.50 oz	Cascade0.5 oz Cascade Hops	Pellet	7	Boil	10 min	4.58	11.1%
0.50 oz	Amarillo0.5 oz Amarillo Hops	Pellet	10	Dry Hop	7 days		11.1%
0.50 oz	Columbus0.5 oz Columbus Hops	Pellet	15	Dry Hop	7 days		11.1%
0.50 oz	Centennial0.5 oz Centennial Hops	Pellet	10.5	Dry Hop	7 days		11.1%
4.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.75 oz	Columbus (Pellet)	57.33	38.9%
1.25 oz	Cascade (Pellet)	16.05	27.8%
0.50 oz	Amarillo (Pellet)		11.1%
0.50 oz	Columbus (Pellet)		11.1%
0.50 oz	Centennial (Pellet)		11.1%
4.50 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 each	Whirlfloc		Fining	Boil	5 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

546

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Brews

Public: Yup, Shared
Last Updated: 2018-03-31 22:24 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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