Paradisum Braggot Beer Recipe | Extract Braggot | Brewer's Friend
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Paradisum Braggot

389 calories 28.9 g 12 oz
Beer Stats
Method: Extract
Style: Braggot
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 0.7 gallons
Pre Boil Gravity: 1.169 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Kyle Frye
Calories: 389 calories (Per 12oz)
Carbs: 28.9 g (Per 12oz)
Created: Friday March 30th 2018
1.118
1.015
13.6%
41.3
6.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb Dry Malt Extract - Pilsen1 lb Dry Malt Extract - Pilsen 42 2 28.6%
1.50 lb Honey1.5 lb Honey 42 2 42.9%
2.50 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.50 lb American - White Wheat0.5 lb White Wheat 40 2.8 14.3%
0.50 lb German - Caramel Pils0.5 lb Caramel Pils 35 2.4 14.3%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Nugget1 oz Nugget Hops Leaf/Whole 14 Boil 15 min 41.28 100%
1 oz / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Juniper Berries, and grains of paradise in boil
Lemon Peel in secondary.
EC1118 Yeast
"Paradisum Braggot" Braggot beer recipe by Kyle Frye. Extract, ABV 13.59%, IBU 41.28, SRM 6, Fermentables: (Dry Malt Extract - Pilsen, Honey) Steeping Grains: (White Wheat, Caramel Pils) Hops: (Nugget)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-03-30 14:11 UTC
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