Brew Log History
Target 11°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
60 g |
Saaz60 g Saaz Hops |
|
Pellet |
3 |
Boil
|
60 min |
21.41 |
30% |
|
40 g |
Saaz40 g Saaz Hops |
|
Pellet |
3 |
Boil
|
30 min |
10.97 |
20% |
|
40 g |
Saaz40 g Saaz Hops |
|
Pellet |
3 |
Boil
|
10 min |
5.17 |
20% |
|
60 g |
Saaz60 g Saaz Hops |
|
Pellet |
3 |
Boil
|
0 min |
|
30% |
|
200 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
200 g |
Saaz (Pellet) 200 g Saaz (Pellet) Hops |
|
37.55 |
100% |
|
200 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12 L |
|
Temperature |
-- |
50 °C |
15 min |
|
|
|
-- |
-- |
68 °C |
60 min |
|
|
|
-- |
-- |
76 °C |
20 min |
|
|
|
Fly Sparge |
-- |
77 °C |
90 min |
Starting Mash Thickness:
2.5 L/kg
|
Target Water Profile
Pilsen (Light Lager)
"Bernard Lager" Czech Premium Pale Lager beer recipe by Brewer #48110. All Grain, ABV 5.3%, IBU 37.55, SRM 3.89, Fermentables: (Enzyme Malt, Crystal Malt 100, Pilsner Malt) Hops: (Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-04-11 18:21 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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