Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
40 g |
Cascade40 g Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
29.39 |
27.6% |
|
25 g |
Northern Brewer25 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
30 min |
15.73 |
17.2% |
|
15 g |
Cascade15 g Cascade Hops |
|
Pellet |
7 |
Boil
|
10 min |
4 |
10.3% |
|
40 g |
Citra40 g Citra Hops |
|
Pellet |
11 |
Boil
|
0 min |
|
27.6% |
|
25 g |
Cascade25 g Cascade Hops |
|
Pellet |
7 |
Boil
|
0 min |
|
17.2% |
|
145 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18 L |
Mesking pågår i 65 grader i en time ved å bruke 18 liter vann |
Infusion |
-- |
65 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 g |
Whirlflock
|
|
Other |
Boil |
15 min. |
|
1 g |
Gjærnæring
|
|
Other |
Boil |
15 min. |
Notes
Står til gjæring i ca. 2 uker i ca. 20 grader.
Etter dette, stikke om og tappe på flasker.
La øl godgjøre seg i ca. 2 uker.
Skål!
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-03-29 20:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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