Brew Log History
Target 52°F
Ambient: {{ stats.ambient | number:0 }} °F
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Northern Brewer0.5 oz Northern Brewer Hops |
|
Pellet |
9.3 |
Boil
|
60 min |
16.57 |
22.2% |
|
0.50 oz |
Northern Brewer0.5 oz Northern Brewer Hops |
|
Pellet |
9.3 |
Boil
|
20 min |
10.03 |
22.2% |
|
1 oz |
Premiant1 oz Premiant Hops |
|
Pellet |
10.6 |
Aroma
|
5 min |
7.53 |
44.4% |
|
0.25 oz |
Liberty0.25 oz Liberty Hops |
|
Pellet |
4 |
Aroma
|
0 min |
|
11.1% |
|
2.25 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Northern Brewer (Pellet) 0.99999999771257 oz Northern Brewer (Pellet) Hops |
|
26.6 |
44.4% |
|
1 oz |
Premiant (Pellet) 0.99999999771257 oz Premiant (Pellet) Hops |
|
7.53 |
44.4% |
|
0.25 oz |
Liberty (Pellet) 0.24999999942814 oz Liberty (Pellet) Hops |
|
|
11.1% |
|
2.25 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.7 gal |
mash |
Temperature |
-- |
152 °F |
60 min |
|
5 gal |
sparge |
Fly Sparge |
-- |
168 °F |
45 min |
Starting Mash Thickness:
1.33 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
irish moss
|
|
Fining |
Boil |
15 min. |
|
1 tbsp |
pH 5.2
|
|
Water Agt |
Mash |
1 hr. |
Priming
|
Method: force carb
CO2 Level: 2.5 Volumes |
Notes
WLP 802
1.5 L Starter - 150 gm DME. 1/8 tsp yeast nutrient.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-04-01 13:41 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
