Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Cascade15 g Cascade Hops |
|
Pellet |
7 |
Boil
|
50 min |
13.81 |
60% |
|
10 g |
Cascade10 g Cascade Hops |
|
Pellet |
7 |
Boil
|
10 min |
3.51 |
40% |
|
25 g
/ Gs 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
25 g |
Cascade (Pellet) 25 g Cascade (Pellet) Hops |
|
17.32 |
100% |
|
25 g
/ Gs 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
67 °C |
90 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
10 g |
IRIS MOSH
|
|
Flavor |
Boil |
15 min. |
Yeast
|
- -
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
75%
|
Flocculation:
|
Med |
|
Optimum Temp:
|
19 - 22 °C |
Starter:
|
No |
|
Fermentation Temp:
|
20 °C
|
Pitch Rate:
|
0.75 (M cells / ml / ° P)
188 B cells required
|
|
|
Gs 0.00
Yeast Pitch Rate and Starter Calculator
|
"LA NEGRA DE TRIGO" Dunkles Weissbier beer recipe by Jorge von GLASENAPP. All Grain, ABV 4.73%, IBU 17.32, SRM 18.24, Fermentables: (Pilsner, Vienna, Wheat Malt, Caramel / Crystal 120L, Red X) Hops: (Cascade) Other: (IRIS MOSH)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-03-28 16:34 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost Gs |
Cost % |
| Fermentables |
Gs |
|
Steeping Grains
(Extract Only) |
Gs |
|
| Hops |
Gs |
|
| Yeast |
Gs |
|
| Other |
Gs |
|
| Cost Per Barrel |
Gs 0.00 |
|
| Cost Per Pint |
Gs 0.00 |
|
| Total Cost |
Gs 0.00 |
|
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