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another hazy

Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 63% (brew house)
Calories: 213 calories (Per 16oz)
Carbs: 22.7 g (Per 16oz)

Created: Monday March 26th 2018

Original Gravity:

1.064

Final Gravity:

1.017

ABV (standard):

6.2%

IBU (tinseth):

42.3

SRM (morey):

6.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8.25 lb	American - Pale 2-Row8.25 lb Pale 2-Row	37	1.8	60%
4 lb	United Kingdom - Maris Otter Pale4 lb Maris Otter Pale	38	3.75	29.1%
1 lb	Flaked Oats1 lb Flaked Oats	33	2.2	7.3%
0.50 lb	United Kingdom - Crystal 15L0.5 lb Crystal 15L	34	15	3.6%
13.75 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.33 oz	Simcoe0.33 oz Simcoe Hops	Pellet	12.7	Boil	60 min	16.05	4.2%
2 oz	Galaxy2 oz Galaxy Hops	Pellet	14.25	Dry Hop	11 days		25.5%
1 oz	Crosby Hop Farm - denali1 oz denali Hops	Pellet	14	Dry Hop	11 days		12.8%
1 oz	Ekuanot LupuLN21 oz Ekuanot LupuLN2 Hops	Lupulin Pellet	25.5	Dry Hop	11 days		12.8%
3.50 oz	?3.5 oz ? Hops	Pellet	5	Whirlpool	0 min	26.22	44.7%
7.83 oz / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
0.33 oz	Simcoe (Pellet)	16.05	4.2%
2 oz	Galaxy (Pellet)		25.5%
1 oz	Crosby Hop Farm - denali (Pellet)		12.8%
1 oz	Ekuanot LupuLN2 (Lupulin Pellet)		12.8%
3.50 oz	? (Pellet) 3.499999991994 oz ? (Pellet) Hops	26.22	44.7%
7.83 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Sparge	--	159 °F	60 min

Yeast

Imperial Yeast - A38 Juice

Amount:	1 Each	Cost:
Attenuation (avg):	74%	Flocculation:	Medium
Optimum Temp:	64 - 74 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Eugene, Oregon, USA

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
4	0	6	3	4	24
Mash Chemistry and Brewing Water Calculator

Notes

there was another 3.5oz of hops st whirlpool but I forgot

Last Updated and Sharing

461

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Brews

Public: Yup, Shared
Last Updated: 2018-06-20 04:16 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Other Brewers Who Brewed This Recipe:

Epigraph Brewing

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