Small Batch Smash Beer Recipe | BIAB American Pale Ale | Brewer's Friend
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Small Batch Smash

174 calories 15.8 g 330 ml
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 3.7 liters (fermentor volume)
Pre Boil Size: 7 liters
Pre Boil Gravity: 1.030 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 174 calories (Per 330ml)
Carbs: 15.8 g (Per 330ml)
Created: Saturday March 24th 2018
1.057
1.011
6.0%
84.0
3.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg Canadian - Pale 2-Row1 kg Pale 2-Row 36 1.75 100%
1 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
6 g Centennial6 g Centennial Hops Pellet 10 First Wort 0 min 54.16 33.3%
6 g Centennial6 g Centennial Hops Pellet 10 Boil 20 min 29.82 33.3%
6 g Centennial6 g Centennial Hops Pellet 10 Boil 0 min 33.3%
18 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
14 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 18 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"Small Batch Smash" American Pale Ale beer recipe by Mike_C_. BIAB, ABV 6.04%, IBU 83.97, SRM 3.83, Fermentables: (Pale 2-Row) Hops: (Centennial)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-05-06 00:58 UTC
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