Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Crystal1 oz Crystal Hops |
|
Pellet |
4.3 |
Boil
|
60 min |
8.7 |
19% |
|
1 oz |
Crystal1 oz Crystal Hops |
|
Pellet |
4.3 |
Boil
|
30 min |
6.69 |
19% |
|
1.25 oz |
Crystal1.25 oz Crystal Hops |
|
Pellet |
4.3 |
Boil
|
10 min |
3.94 |
23.8% |
|
2 oz |
Crystal2 oz Crystal Hops |
|
Pellet |
4.3 |
Dry Hop
|
2 days |
|
38.1% |
|
5.25 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
5.25 oz |
Crystal (Pellet) 5.249999987991 oz Crystal (Pellet) Hops |
|
19.33 |
99.9% |
|
5.25 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8.2 gal |
|
Fly Sparge |
-- |
149 °F |
-- |
Starting Mash Thickness:
1.75 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 each |
Whirfloc
|
|
Fining |
Boil |
15 min. |
|
1 tsp |
Yeast nutrient
|
|
Other |
Boil |
10 min. |
Target Water Profile
Calgary, AB, (South - Glenmore)
"Creme de la Creme" Cream Ale beer recipe by King man. All Grain, ABV 5.24%, IBU 19.33, SRM 3.09, Fermentables: (Floor-Malted Bohemian Pilsner, Pale 2-Row, Flaked Corn) Hops: (Crystal) Other: (Whirfloc, Yeast nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-04-21 01:36 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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