Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.20 oz |
Saas0.2 oz Saas Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
6.63 |
100% |
|
0.20 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.20 oz |
Saas (Pellet) 0.19999999954251 oz Saas (Pellet) Hops |
|
6.63 |
100% |
|
0.20 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4 qt |
step mash #1 |
Infusion |
-- |
144 °F |
30 min |
|
4 qt |
step mash #2 |
Infusion |
-- |
158 °F |
30 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
whirlfloc
|
|
Fining |
Boil |
15 min. |
|
1 tsp |
yeast nutrient
|
|
Other |
Boil |
15 min. |
Target Water Profile
Gurnee, IL Water
"Tafelbier" Saison beer recipe by BYO March-April 2018. All Grain, ABV 3.52%, IBU 6.63, SRM 6.95, Fermentables: (Pilsner, Munich Light, CaraVienne, Torrified Wheat, Aromatic, Biscuit, Honey Malt) Hops: (Saas) Other: (whirlfloc, yeast nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-05-16 18:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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