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Imperial stout

Method: BIAB
Style: Imperial Stout
Boil Time: 90 min
Batch Size: 16 liters (fermentor volume)
Pre Boil Size: 16 liters
Pre Boil Gravity: 1.094 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 291 calories (Per 330ml)
Carbs: 28.1 g (Per 330ml)

Created: Thursday March 22nd 2018

Original Gravity:

1.094

Final Gravity:

1.021

ABV (standard):

9.7%

IBU (tinseth):

59.6

SRM (daniels):

40.0

Mash pH

5.4

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5 kg	German - Pilsner5 kg Pilsner	38	1.6	62.8%
0.50 kg	German - CaraMunich II0.5 kg CaraMunich II	34	46	6.3%
0.50 kg	German - Melanoidin0.5 kg Melanoidin	37	25	6.3%
0.35 kg	Belgian - Special B0.35 kg Special B	34	115	4.4%
0.50 kg	Belgian - Chocolate0.5 kg Chocolate	30	340	6.3%
0.40 kg	Belgian - Roasted Barley0.4 kg Roasted Barley	30	575	5%
0.31 kg	Cane Sugar0.31 kg Cane Sugar	46	0	3.9%
0.40 kg	German - CaraRed0.4 kg CaraRed	34	20	5%
7.96 kg / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
35 g	Nugget35 g Nugget Hops		Pellet	14	First Wort	0 min	59.62	100%
35 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
35 g	Nugget (Pellet) 35 g Nugget (Pellet) Hops		59.62	100%
35 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
15 L		Infusion	--	68 °C	120 min

Yeast

Danstar - Nottingham Ale Yeast

Amount:	1 Each	Cost:
Attenuation (avg):	77%	Flocculation:	High
Optimum Temp:	14 - 21 °C	Starter:	Yes
Fermentation Temp:	18 °C	Pitch Rate:	1.0 (M cells / ml / ° P) 359 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

484

Views

Brews

Public: Yup, Shared
Last Updated: 2019-03-11 23:01 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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