Brew Log History
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.20 oz |
East Kent Goldings1.2 oz East Kent Goldings Hops |
|
Leaf/Whole |
5 |
Boil
|
60 min |
22.04 |
54.5% |
|
0.50 oz |
East Kent Goldings0.5 oz East Kent Goldings Hops |
|
Leaf/Whole |
5 |
Boil
|
20 min |
5.56 |
22.7% |
|
0.50 oz |
East Kent Goldings0.5 oz East Kent Goldings Hops |
|
Leaf/Whole |
5 |
Boil
|
1 min |
0.4 |
22.7% |
|
2.20 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
151 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Corvallis, Oregon, Benton County
"English Pale ESB" Strong Bitter beer recipe by Huffmatic. All Grain, ABV 5.43%, IBU 27.99, SRM 12.91, Fermentables: (Pale 2-Row, Aromatic Malt, Crystal 140L, Special Roast) Hops: (East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-03-22 17:20 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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