Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
4 oz |
saaz4 oz saaz Hops |
|
Pellet |
2.5 |
Boil
|
45 min |
8.98 |
34.8% |
2.50 oz |
Tettnang2.5 oz Tettnang Hops |
|
Pellet |
2.6 |
Boil
|
45 min |
5.84 |
21.7% |
4 oz |
saaz4 oz saaz Hops |
|
Pellet |
2.5 |
Boil
|
45 min |
8.98 |
34.8% |
1 oz |
Magnum1 oz Magnum Hops |
|
Leaf/Whole |
16.4 |
Boil
|
75 min |
15.25 |
8.7% |
11.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
8 oz |
saaz (Pellet) 7.9999999817006 oz saaz (Pellet) Hops |
|
17.96 |
69.6% |
2.50 oz |
Tettnang (Pellet) 2.4999999942814 oz Tettnang (Pellet) Hops |
|
5.84 |
21.7% |
1 oz |
Magnum (Leaf/Whole) 0.99999999771257 oz Magnum (Leaf/Whole) Hops |
|
15.25 |
8.7% |
11.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Temperature |
-- |
148 °F |
-- |
Starting Mash Thickness:
1.3 qt/lb
|
"Pils 2018" German Pilsner (Pils) beer recipe by Jamey Johns. All Grain, ABV 6.06%, IBU 39.05, SRM 3.71, Fermentables: (Vienna, Floor-Malted Bohemian Pilsner) Hops: (saaz, Tettnang, Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-04-26 00:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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