Brew Log History
Target 20°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Chinook20 g Chinook Hops |
|
Pellet |
11.7 |
Boil at 100 °C
|
60 min |
25.97 |
21.1% |
|
15 g |
Amarillo15 g Amarillo Hops |
|
Pellet |
7.9 |
Aroma at 100 °C
|
15 min |
6.53 |
15.8% |
|
10 g |
Amarillo10 g Amarillo Hops |
|
Pellet |
7.9 |
Whirlpool at 80 °C
|
10 min |
3.16 |
10.5% |
|
50 g |
Citra50 g Citra Hops |
|
Pellet |
13.1 |
Dry Hop at 20 °C
|
4 days |
|
52.6% |
|
95 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18 L |
|
Infusion |
-- |
66 °C |
45 min |
|
|
|
Infusion |
-- |
70 °C |
10 min |
|
|
|
Infusion |
-- |
77 °C |
5 min |
|
18 L |
|
Sparge |
-- |
8 °C |
20 min |
Starting Mash Thickness:
3.2 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Clarifying agent
|
|
Fining |
Boil |
15 min. |
|
0.50 tbsp |
Yeast nutrient
|
|
Water Agt |
Boil |
15 min. |
Target Water Profile
Villa Vestråt
"Apakatt" American Pale Ale beer recipe by Jallabiff. All Grain, ABV 5.23%, IBU 35.65, SRM 8.18, Fermentables: (Pale Ale, Carapils, Torrified Wheat, CaraMunich I, Acidulated Malt) Hops: (Chinook, Amarillo, Citra) Other: (Clarifying agent, Yeast nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-11-14 17:15 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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