Ordinary Bitter Beer Recipe | All Grain Best Bitter by brooksy | Brewer's Friend
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Ordinary Bitter

151 calories 15.3 g 12 oz
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Beer Stats
Method: All Grain
Style: Best Bitter
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 151 calories (Per 12oz)
Carbs: 15.3 g (Per 12oz)
Created: Tuesday March 20th 2018
1.046
1.011
4.6%
19.5
9.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 lb United Kingdom - Maris Otter Pale3.5 lb Maris Otter Pale 38 3.75 38.9%
5 lb United Kingdom - Golden Promise5 lb Golden Promise 37 3 55.6%
0.50 lb American - Victory0.5 lb Victory 34 28 5.6%
9 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Archer0.5 oz Archer Hops Leaf/Whole 4.3 Boil 60 min 7.83 25%
1.50 oz Archer1.5 oz Archer Hops Leaf/Whole 4.3 Boil 15 min 11.66 75%
2 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 152 °F 75 min
Starting Mash Thickness: 1.4 qt/lb
 
Yeast
Wyeast - London Ale 1028
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Missoula, Montana
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
46 13 7 0 16 189
Mash Chemistry and Brewing Water Calculator
"Ordinary Bitter" Best Bitter beer recipe by brooksy. All Grain, ABV 4.58%, IBU 19.49, SRM 9.93, Fermentables: (Maris Otter Pale, Golden Promise, Victory) Hops: (Archer)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-03-25 20:17 UTC
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