Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
1.35 kg |
New Zealand - Ale Malt1.35 kg Ale Malt |
|
37.4 |
3.05 |
68.9% |
|
0.01 kg |
American - Black Malt0.01 kg Black Malt |
|
28 |
500 |
0.5% |
|
0.60 kg |
Plum0.6 kg Plum - (late boil kettle addition) |
|
4.95 |
0 |
30.6% |
|
1.96 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Simcoe10 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
60 min |
80.67 |
100% |
|
10 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
10 g |
Simcoe (Pellet) 10 g Simcoe (Pellet) Hops |
|
80.67 |
100% |
|
10 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5 L |
|
Temperature |
-- |
65 °C |
90 min |
"#5 Plum Bum Ale" American Light Lager beer recipe by JoelTak. BIAB, ABV 6.57%, IBU 80.67, SRM 9.65, Fermentables: (Ale Malt, Black Malt, Plum) Hops: (Simcoe)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-04-01 10:07 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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